Boerenkool Stamppot (baby)
„When you think of Dutch food, you probably think of cheese (Gouda and Edam) and the giant pancakes you’ve had in those wonderful Dutch pancake restaurants. But when it comes to traditional meals in the Netherlands, the first thing any Dutchie will reference is stamppot.
Stamppot is a combination of potatoes mashed with one or several vegetables (and sometimes fruits). These vegetable pairings traditionally include sauerkraut, endive, kale, spinach and turnip greens. This is then usually paired with a traditional Dutch sausage.
Originating sometime in the 1600s, stamppot first started out as a winter dish and has been rightly so for hundreds of years. “Winter dish”, because of its warmth and ability to immediately fill you up. It was such a staple food during the harvest months because in this period, potatoes were available in abundance and many hungry farmers could be filled up quickly, and cheaply as well.
Legend of the “free” hutspot
For those of us who don’t know, the word “hutspot” is derived from the Dutch words “hutsen”, meaning “to mix” and “pot” meaning, well, just “pot.”
… According to the legend, during the Eighty Years’ War, the Spanish … tried to capture Leiden in 1573, as the inhabitants stubbornly defended their city and withstood a one-year siege. On October 3, 1574, when the resistance finally succeeded in driving the Spanish away and liberating the city, it is reported that the Spanish soldiers fleeing Leiden left cooked bits of an unfamiliar stew of carrots, meat, onions and parsnips, which the starved inhabitants of Leiden ate up really quickly. Not knowing what to call the unfamiliar dish, they named it “hutspot”, and it has remained a symbol of their victory till this day.
The anniversary of the liberation of Leiden, known as “Leids Ontzet” in the Netherlands, is still celebrated every 3rd of October in Leiden and by Dutch nationals everywhere. It is a celebration that has to do with the consumption of a lot of hutspot. It’s definitely one you shouldn’t miss, especially if you’re a lover of mashed potatoes.”
According to dutchreview.com
Boerenkool Stamppot (baby)
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